Introducing the Revolutionary Sunmix EVO 6 and 10 Spiral Dough Mixers
Welcome to the future of dough mixing! The new Sunmix EVO 6 and 10 Spiral Dough Mixers are here to revolutionize your baking experience. With full touchscreen controls and 20 programmable recipes, these mixers are a game changer for any home baker, pizza chef, or small-scale business.
Advanced Technology at Your Fingertips
Precision and Convenience Combined
What truly sets the Sunmix EVO mixers apart is their attention to detail and precision. You can program them to pause for specific periods, allowing your mixture to autolyse – a crucial step in achieving perfect dough texture. Fully customizable recipes are now just a touch of a button away.
Innovative Features for Perfect Dough Every Time
Design Perfection
The fixed bowl and head design is purposeful. It ensures a solid, reliable machine with no connections to malfunction, no sloppy pivot points, and drive shafts. This means the machine is built to tighter tolerances, ensuring you get better quality dough with the least amount of friction-induced heat.
Reliability and Ease of Maintenance
With no magnetic safety switches and connections and pivots to worry about, the machine's reliability is unmatched. The cleaning process is a breeze, taking only about 40 seconds, as demonstrated on our Pizza Solutions YouTube channel.
Durable and User-Friendly
The machine is not only powder-coated and seamless to prevent water ingress but also features a durable plastic lid. It's easy to clean with just a damp cloth. All critical parts – the bowl, spiral, breaker bar, and safety guard – are made of stainless steel, ensuring longevity and hygiene. The thoughtful design eliminates sharp corners and includes a removable kettle lead for convenience.
Experience the SunMix EVO Series
This isn't just a mixer; it's a cutting-edge tool at the forefront of dough mixing technology. Check out our detailed YouTube video above where we showcase the Sunmix EVO series, explore its functions, and demonstrate its prowess. Mix down to as little as 10% of its maximum capacity. This mixer is